Discover Our Story

The Essence Behind
Keif's Catering

A male chef Keif with dreadlocks, wearing a white chef's coat and pinstriped pants, sits on a stool and smiles at the camera.

Kifer Goodluck

Executive Chef & Owner

At Keif’s Catering, our Executive Chef, Kifer Goodluck, brings unparalleled expertise to the Houston catering scene. Originally from Georgetown, Guyana, Chef Goodluck perfected his culinary craft under the guidance of some of the most renowned chefs at the Culinary Art Institute of Houston.

The philosophy at Keif’s Catering is simple: “Feed your mind greatness.” We are dedicated to providing a dining experience that is not only extraordinary but also unforgettable, ensuring your event is a true reflection of excellence.

Meet The Team

A man and a woman, both wearing black polo shirts with a logo, stand behind a catering table with three chafing dishes filled with food.
Two men on private jet stairs, one in black.
A man with glasses and a bun is cooking on a griddle, while a fruit platter and other decorative items are visible in the foreground.
Three people outdoors in black polo shirts with yellow logos; two wear yellow caps.

WHAT WE DO

At Keif Catering, we’re all about crafting unforgettable culinary experiences. Our mission is simple: to serve up exceptional food that leaves a lasting impression. Led by Chef Kifer Goodluck, our team brings passion and expertise to every dish, ensuring that each bite is a delight.



 

So, why settle for ordinary catering when you can have Keif Catering?

A steaming bowl of ramen noodles with tofu, green onions, and lime slices.

AND THE Keif’s HAVE FANS

ORDER DETAILS

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You have the option to add a tasting session for $250 when placing your order. Please note, this fee is non-refundable but will be credited toward your final bill if you proceed with the order. View Cancellation Policy